The contributions in the book focus on fish cans and the fish canning industry in the Adriatic. This industry influenced the demographics andlifestyles, the logic of work and the relationship between work and leisure, as well as the biographies and memories of workers. Recently, it has been the subject of transformations, relocations, and disintegration that resulted from deindustrialisation and systemic changes.
The authors thus focus on local histories of fish canning factories, which are placed in two frameworks: synchronous and global framework of the rise and fall of the fish canning industry, in which the history of Adriatic factories is comparable in its impact on coastal urban demographics, female labor emancipation with the history of factories elsewhere in the world; and a diachronic framework of the collapse of fish canningindustry, which can be observed and explored in the context of the unfinished process of deindustrialisation of the Adriatic coast and its consequences.
UVOD
Iva Kosmos, Tanja Petrović, Martin Pogačar
O ČEM GOVORIJO KONZERVE
Majhna škatla, a tako polna
Martin Pogačar
Črtice iz čustvenega življenja konzerv
Tanja Petrović, Iva Kosmos, Martin Pogačar
Konzerve ne lažejo: konzervirane sardele, gospodarski razvoj in okolje na severnem Jadranu in drugje
Ulf Brunnbauer
LOKALNI SVETOVI , GLOBALNE POTI
Salsamentum nostrum
Veronika Gamulin
Industrija predelave rib v Istri med jugoslovansko vojaško upravo (1945–1947)
Heike Karge
Papaline, sardeline, tvorničarke – tovarniška kultura in oblikovanje delanske skupnosti
Iva Kosmos
Predelava rib na Lošinju – kratka zgodovina
Julijano Sokolić
Tovarna ribjih konzerv »Plavica« v Cresu
Inge Solis
Fabrika in Ambalaža: O izkušnjah delavk v tovarnah Vele Luke
Marija Borovičkić in Lea Vene
Industrija konzerviranja rib in smisel družbenega življenja
Tanja Petrović
OD ZGODOVINE K ZGODOVINI DELA
»Back to the future«: sprehod med ostanki ribiške industrije v Izoli
Nataša Rogelja Caf in Alenka Janko Spreizer
Razvoj in propad ribištva in konzervne industrije na primeru Izole
Srečko Gombač
Kako je nekdanja tovarna sardin v Malem Lošinju za kratek čas oživela skozi umetnost
Dunja Janković
Bar Plavica na Cresu: živi spomenik nekdanji tovarni z »uteho, pijačo, zabavo in pozabo«
Iva Kosmos
Med okruški, rjo, prahom, ruševinami
Martin Pogačar, Iva Kosmos, Tanja Petrović
IZBRANA LITERATURA
NA MALICI Z AVTORJI
Zgodbe iz konzerve. Pogovor v sklopu prireditev Lukatelce (moderirala Irena Duša), 29. 11. 2020
Borut Mehle: Zgodbe iz konzerve; Dnevnik - Dnevnikov objektiv, 26. 9. 2020
Saša Bojc: Veličastni arhiv majhne škatlice; Delo, 23. 9. 2020
Maja A. Žiberna: Konzerve, preteklost in prihodnost; RTV Slovenija, Studio City, 21. 9. 2020
Agata Tomažič: Zgodbe iz konzerve, ki preživi svojo sedanjost in potuje v prihodnost; ZRCalnik, 9. 9. 2020
Publishing House
Založba ZRCPublisher
Institute of Culture and Memory StudiesISBN
978-961-05-0458-0Specifications
paperback • 14,5 × 20,5 cm • 304 pages • illustratedPrice
| 19,00 EUR (Regular) | |
| 15,00 EUR (Club) | |
+386 1 470 61 00
+386 1 425 52 53
